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Lumpiang Shanghai ( Spring rolls Lumpia ) Easy step by step guide for beginners

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This video is a step by step guide on how to cook Lumpiang Shanghai ( Spring rolls Lumpia) Ingredients: Cooking oil Ground pork - 500g ( can make 20 to 25 pcs ), if you want more then double all the amount of ingredients Onion - 1 medium size, minced Garlic - 1 medium size, minced Carrot - 1 pc, minced Spring Onion leaves - 1/4 cup, minced Salt - 2 teaspoon Ground Black pepper - 2 teaspoon Eggs - 2 pcs Lumpia Wrapper - 20 to 30 pcs Procedure: Wash ground pork then drain excess water Place it in...
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